Palacio de los Olivos: 2025 International Gold Medals and World-Class Recognition.

Sep 23, 2025 | Noticias

Global Recognition: A Golden Year for Palacio de los Olivos

Palacio de los Olivos celebrates a truly golden year. Our commitment to early harvesting and cold extraction ensures the world-class quality of our Picual and Arbequina varieties.

Europe

  • London IOOC (UK): Gold for Picual and Arbequina.

  • EVO IOOC (Italy): Gold for both varieties.

  • ATHENA IOOC (Greece): Double Gold for Picual and Arbequina.

  • KOTINOS Awards (Greece): Gold for Picual.

  • OVIBEJA (Portugal): 1st Place for Picual and Arbequina.

  • CINVE (Spain): Grand Gold for Picual and Gold for Arbequina.

  • ESAO (Spain): 1st Prize – Best International EVOO.

  • Zurich International Olive Oil Award (Switzerland): Gold for Picual and Best Monovarietal.

Mediterranean & Middle East

  • TERRAOLIVO IOOC (Israel): Grand Prestige Gold for Picual and Arbequina.

  • AFRO-ASIAN IOOC (Saudi Arabia): Best in Class for Picual and Gold (Quality Category) for Arbequina.

  • ANATOLIAN IOOC (Turkey): Gold for Arbequina.

  • CARTHAGE IOOC (Tunisia): Gold for Picual and Special Gold for Arbequina.

Americas & Asia-Pacific

  • NYIOOC (USA): Gold for Picual and Arbequina.

  • ARGOLIVA (Argentina): 1st Place for both varieties.

  • OLIVINUS IOOC (Argentina): Grand Prestige Gold for Picual and Arbequina.

  • CHINA IOOC (China): Gold for both.

  • JOOP (Japan): Gold for Picual and Arbequina.

  • OLIVE JAPAN IOOC (Japan): Gold for both.

Our Award-Winning Varieties

  • Picual: Intense green fruitiness with notes of leaf and tomato plant, finishing with an elegant bitter-peppery balance.

  • Arbequina: A fine aromatic profile with a sweet entry and a silky, persistent finish.

Discover our award-winning EVOOs and elevate your culinary experience with the excellence of Palacio de los Olivos.